Monday, December 26, 2011

640. Birds Observed in the Act of Becoming a New Species


Male variable seedeater (Sporophila corvina).
(Credit: Mdf via Wikimedia Commons /
Creative Commons license
.)

By ScienceDaily, December 8, 2011 

A study of South American songbirds completed by the Department of Biology at Queen's University and the Argentine Museum of Natural History, has discovered these birds differ dramatically in colour and song yet show very little genetic differences, indicating they are on the road to becoming a new species.

"One of Darwin's accomplishments was to show that species could change, that they were not the unaltered, immutable products of creation," says Leonardo Campagna, a Ph.-D biology student at the Argentine Museum of Natural History in Buenos Aires, who studied at Queen's as part of his thesis. "However it is only now, some 150 years after the publication of his most important work, On the Origin of Species, that we have the tools to begin to truly understand all of the stages that might lead to speciation which is the process by which an ancestral species divides into two or more new species."

For decades scientists have struggled to understand all of the varied forces that give rise to distinct species. Mr. Campagna and his research team studied a group of nine species of South American seedeaters (finches) to understand when and how they evolved.

The study found differences in male reproductive plumage and in some key aspects of the songs that they use to court females. Now, the group is looking to find the genes that underlie these differences, as these so-called candidate genes may well prove to be responsible for the evolution of a new species. This will allow researchers to gain insights into evolution.

"Studies like ours teach us something about what species really are, what processes are involved and what might be lost if these and other species disappear."

Campagna's research co-supervisor is Stephen Lougheed, Acting Director of QUBS and an associate professor in the Department of Biology. QUBS has been a pivotal part of research and teaching at Queen's for more than six decades and hosts researchers from both Canadian and international institutions. Research at QUBS has resulted in more than 800 publications in peer-reviewed journals and more than 200 graduate and undergraduate theses.

The findings were recently published in the Proceedings of The Royal Society.

639. Fair Trade Proving Anything But in Growing $6 Billion Market


By Simon Clark and Heather Walsh, Bloomberg, December 23, 2011 
In a coffee-scented conference room near Lake Geneva, Ramon Esteve, a sixth-generation commodities trader, sits amid his father’s collection of centuries-old grinders and explains why he’s helping impoverished farmers grow more coffee, cotton and cocoa.
He’s embracing a goal, first laid out by fair-trade activists, so he can secure more sustainable supplies for his company and clients such as Nestle SA, the world’s largest food company, and Starbucks Corp., the biggest coffee-shop operator.
“For us it was survival,” said Esteve, 56, chairman of Pully, Switzerland-based Ecom Agroindustrial Corp., one of the largest coffee traders. “We’re not philanthropists. We’re businessmen.”
Esteve’s blunt acknowledgement shows how a mission-driven movement is transforming into a corporate push for productivity and profit. The cause begun in the 1980s by a Dutch priest and his activist-acolyte to help coffee farmers in the southern Mexican state of Oaxaca now includes some of the world’s biggest sellers of coffee (Nestle), lingerie (Limited Brands Inc.), chocolate (Kraft Foods Inc.’s Cadbury unit) and bananas (Wal- Mart Stores Inc.), to name a few.
Lucrative Label
New research has quantified the benefits to the bottom line: In a study released earlier this year, researchers at the Massachusetts Institute of Technology, Harvard University and the London School of Economics found they could boost bulk coffee sales by 10 percent just by adding a fair-trade label on the packages. Sales of goods approved by Fairtrade International, the world’s largest certifier of such products, soared 27 percent in 2010 to more than $5.7 billion.
The push to increase sales of goods deemed to be free of child labor and other practices has divided the movement, raised questions of whether going mainstream will undermine the cooperative farmers it was created to help and, most of all, strained the integrity of the certification systems that vouch for the fair-trade stamps that allow companies to charge consumers more.
“The fair-trade movement has profoundly lost its way,” said Aidan McQuade, who has advised Cadbury on cocoa buying as director of London-based Anti-Slavery International, a human rights organization founded in 1839. “Its focus on volume -- unless they have got all their systems in place to address fundamental issues like ethical trade, child labor and child slavery -- is problematic.”
Policing Trouble
The strains are evident in the work of Fairtrade International, a Bonn-based network of 25 organizations that certifies more than 100 products from cotton to gold around the globe. The labeling group approved cotton in a Burkina Faso program that Bloomberg News recently found is using child labor. That program supplies fiber to Limited Brands’ Victoria’s Secret division, which said it is investigating the issue.
Fairtrade also signed off on soccer balls made in Pakistan by suppliers that violated fair-trade standards, according to an International Labor Rights Forum report last year by the Washington-based nonprofit. Over the years, Fairtrade’s auditors have found breaches of standards in the industry that led to the suspension of certification until the necessary corrective action was taken, said Barbara Crowther, spokeswoman for the Fairtrade Foundation, a nonprofit that licenses use of the Fairtrade brand in the U.K.
Children Harvesting Cocoa
Fairtrade International took a year and a half to commission an independent review after BBC disclosures in March 2010 that children harvested Ghanaian cocoa certified by the group for suppliers to Cadbury and other companies, McQuade said.
“It has taken longer than we originally planned to get this underway,” Crowther said of the independent review, which she described as not just a response to the BBC report, but “an assessment of Fairtrade’s whole approach to tackling child labor in cocoa in the region.”
In a statement today, Fairtrade International said that as the organization has grown, “we have strengthened our certification systems and our global operations so that Fairtrade is more robust now than ever before.”
Still, the problems illustrate the difficulty in broadening the reach of ethical commerce.
Challenge of Mainstreaming
“To spread the benefits of fair trade we have to mainstream. It’s challenging, but we are determined to do that with integrity,” Crowther said. “We have done a huge amount to improve and strengthen and professionalize the certification system, and we are still working on it.”
The group’s struggles to police its own system come as the number of so-called ethical labels has mushroomed. The creation of 202 new ones in the past decade boosted the total tracked by Ecolabel Index to 424. That includes those created by companies, such as Starbucks’s own stamp for its producers, CAFE Practices.
The growth has thrown into question the very definition of fair trade and exposed rifts between the movement’s founders.
What evolved into Fairtrade International began in 1985 when the Dutch missionary priest, Frans van der Hoff, and a trade-campaigner friend, Nico Roozen, met in Utrecht in the Netherlands. In a local supermarket, they discussed how to bring coffee grown by Mexican cooperative farmers to consumers.
“Our coffee belongs on these shelves,” Roozen recalls van der Hoff telling him.
The pair developed a system where farmers were guaranteed a minimum price and a social premium to be used for projects such as health clinics and schools. They dubbed their label Max Havelaar, after the idealistic Dutch colonial officer in a 19th- century novel about the coffee trade.
Founding Fathers Split
Fairtrade International still uses their model, paying farmers premiums totaling 126 million euros ($164 million) from 2007 to 2010. Fairtrade estimates 1.15 million farmers and workers were in the system last year.
Today, van der Hoff and Roozen are at odds over how best to help producers amid the surge in demand for fair-trade goods.
“The two founding fathers of the movement are taking different positions,” said Roozen, 58, the son of a tulip farmer. “He is criticizing fair trade because it is making compromises with big companies like Nestle. And I am criticizing fair trade because they haven’t taken the lead in mainstreaming fair trade.”
Fair-Trade Alternative
Farmers must be trained to partner with major corporations so they can boost volume, said Roozen, director of the Dutch nonprofit Solidaridad. He works with Ecom, where Esteve’s chief adviser on sustainability issues, David Rosenberg, considers Roozen a mentor. They say they can offer farmers better prices and help in boosting yields without a formal fair-trade system.
Van der Hoff and his allies say corporations will offer those prices only until fair-trade cooperatives wither and die.
“It just ends in fair-washing and smokescreens,” said van der Hoff, 72, who still lives with the Oaxaca farmers he started helping three decades ago. “They are deceiving themselves.”
Fair trade is increasingly becoming a marketing strategy where the farmers’ poverty is a necessary ingredient to make consumers feel good about themselves, said Bill Fishbein, who founded Coffee Kids in 1988 to provide health and education services to poor coffee growers.
“We are way overpromising and under-delivering,” Fishbein said. “Those farmers have become a sales tool.”
Shared Value
Different companies use different language -- fair trade, sustainability, shared value. They say they’re working toward a similar goal: improving the quality of farmers’ products and lives.
Fairtrade International tries to ensure farmers more of a product’s final price by giving them a social premium.
“There is another way,” Harvard University Professor Michael Porter said in a debate at the World Economic Forum in Davos, Switzerland in January. “Why are farmers poor? Because they have lousy yields. Because the quality isn’t good enough, and therefore the prices are very low.”
Nestle announced a plan last year to double purchases of coffee from growers for its Nescafe brand to help guarantee supply and boost quality.
“We are trying to buy more coffee directly from farmers because then we can track where it comes from and give technical assistance,” said Nestle spokeswoman Melanie Kohli. “We want to build long-term trust.”
Ecom is expanding programs to help farmers improve their harvests because it has seen its supply base dwindle when growers don’t make enough money.
Taming the Coyotes
“What do you do to keep them on the land? You train them,” said Esteve, a Spanish national who was born in Dallas and lives in Switzerland. “These people could easily, easily double their yields by enrolling in these programs and following the best practices we are trying to promote.”
Esteve said he understands the concerns of Mexican farmers and advocates such as van der Hoff. In the 1990s, fewer growers were selling beans to Ecom’s buyers because they weren’t paid enough money by independent middlemen, known as coyotes, who were “probably a usurer in some cases,” he said.
To establish trust, Esteve said, he hired some of the coyotes and trained them as agronomists, who teach the science and economics of better crop production. Agronomists now outnumber traders at Ecom, whose Mexican unit, Agroindustrias Unidas de Mexico, is certified to buy and sell Fairtrade coffee.
Historic Change
The move to work directly with farmers is a historic change for Ecom. The founder of the family business, Jose Esteve Tomas, got out of textile production to become a cotton trader in Barcelona partly because employing people directly was too risky. The family started trading cotton in Barcelona in 1849 and still owns 92 percent of Ecom.
“Why mess with labor issues?” Esteve said of his ancestor’s thinking. “The riots in Spain in the 19th century were terrible.”
Esteve wouldn’t disclose a financial statement for the closely held company, though it has average annual sales of $2.7 billion, according to a document on the website of the World Bank’s International Finance Corp., which is considering lending Ecom $50 million to develop its services to farmers.
Like Nestle, which is based in Vevey a few miles from Ecom, Esteve said his company’s programs are too new to provide evidence that they’re helping farmers. Ecom is starting to compile information on its farmers and how they work.
Proving the Benefits
Surrounded by more than 100 coffee grinders dating to the 1600s, Esteve and Rosenberg sit in the conference room in Pully and describe the difficulty in proving their approach will help small-plot growers.
“It’s not a gimmick,” said Esteve, his glasses and wavy gray hair setting off a beige cardigan.
“But we can’t prove it,” adds Rosenberg.
The disagreement over how best to boost fair trade recently led to the departure of Fairtrade International’s U.S. affiliate. Paul Rice, an American who helped farmers during the Nicaraguan Sandinista revolution in the 1980s, wants his Fair Trade USA group to work much closer with large companies. He proposes certifying coffee grown on estates, rather than just on cooperatives.
“Many executives are realizing that old-school globalization, by which I mean going around the world looking for the cheapest labor and the lowest environmental standards, doesn’t work,” Rice said. “Their long-term financial success depends on sustainable supply chains, so there is no longer a trade-off between social responsibility and profitability.”
Isolating Farmers
Certifying larger coffee producers would cut small farmers off from international markets, said Merling Preza, president of the Latin American and Caribbean Coordinator of Small Fair Trade Producers, an association of cooperatives selling coffee, fruit and cocoa. Buyers will switch to larger, lower-cost farms able to invest in higher yields and deliver larger volumes than farmers who in some cases live on $2 a day, she said.
“When someone big competes against someone very small, what we say in Nicaragua is that it’s a competition between a tethered donkey and a loose tiger,” Preza said. “It’s a threat for everyone. It would distort the fair-trade system.”
The future of fair trade boils down to Roozen’s and van der Hoff’s rival visions. A test of their arguments can be measured in southern Mexico, birthplace of the fair-trade labeling movement and the center of its burgeoning organic-coffee production.
View from Chiapas
It’s here that Juan Carlos Lopez, 24, an adviser to the Café Guerrero Maya cooperative in Chiapas, said he can quantify the cost to farmers if big companies win the day. The difference between the market price for coffee and prices paid for Arabica beans by intermediaries buying for Ecom’s Mexico unit, known as Amsa, amount to at least 30 percent of a farming family’s revenue, he said.
“All they do is buy it cheap and sell it at a high price,” said Lopez, now an economics student at a university in Mexico City.
Lopez got his start in the coffee business on his father’s farm, wielding by age 8 a worn machete as long as his arm to clear weeds in the mountains of Chiapas. Sixteen years later, Lopez is on a mission to cut out the middlemen coyotes by linking his father’s cooperative to the fair-trade movement.
Café Guerrero Maya farmers are also beginning to eliminate the use of insecticides and weed killer, taking steps to avoid soil erosion and protect native plants and animals with the aim of becoming certified as organic growers, he said.
Finding Fresh Buyers
The cooperative found buyers this year in Mexico City who paid 72 pesos ($5.20) per kilogram after transport and processing costs, compared with about 50 pesos per kilogram in Chiapas. Lopez is skeptical that Amsa will aid producers in Chiapas, where for decades poor wages meant indigenous families lacked access to enough health care, food and schooling.
“They are looking for earnings,” he said in a phone interview from Mexico City, “not to provide for people’s needs.”
In an e-mailed response, Ecom officials said they wouldn’t have market share if they didn’t pay competitive coffee prices, which they publish daily at their Mexico mills. Greater productivity is key to helping coffee farmers in a country where three decades of fair trade has “apparently not lifted” many of them out of poverty, the statement said.
Some of the poorest towns in Mexico are located in the coffee-growing states of Veracruz, Oaxaca and Chiapas, the last a mountainous state known for the uprising there in 1994 of the Zapatista Army of National Liberation that protested the treatment of peasant farmers and indigenous groups.
Veracruz Protest
Farmers in white cowboy hats and baseball caps protested against traders earlier this month in the state of Veracruz. Hoisting signs that read “Coffee Growers Angry Over Price Abuse,” they said companies are inflating the costs that are subtracted from payments to growers.
For Lopez, whose family depends on coffee for its only cash income, cutting out middlemen like Esteve is key to improving living conditions in Chiapas.
“We have to find the best profit, which is through selling directly to the consumer and not some intermediary that pays whatever price they want,” he said.
His family and the more than 200 other indigenous producers who make up the Café Guerrero Maya cooperative aim to sell fair- trade coffee overseas at higher prices -- and, one day, challenge the Esteves with a producer-owned supply system featuring a chain of shops modeled after fair trade that would sell coffee beans purchased directly from farmers.
Alternative to Fields
Such moves could transform lives otherwise spent toiling in the fields, said Lopez, the first in his family to go to college and one of the few of his neighbors to make it past elementary school.
“It might mean not having kids work, and sending them to school instead,” he said. “They could have breakfast, shoes, whatever they need.”
Perhaps even the chance to go all the way to Mexico City to study a better way of selling coffee.
--With assistance from Marvin G. Perez in New York. Editors: Flynn McRoberts, Melissa Pozsgay
To contact the reporters on this story: Simon Clark in London at sclark4@bloomberg.net Heather Walsh in Bogota at hlwalsh@bloomberg.net
To contact the editors responsible for this story: Flynn McRoberts at fmcroberts1@bloomberg.net Melissa Pozsgay at mpozsgay@bloomberg.net

638. Proposal of Bolivia to Rio+20


By Plurinational State of Bolivia, World People's Conference on Climate Change and the Rights of Mother Earth, December 19, 2011
The Rights of Nature
The proposals developed by the Plurinational State of Bolivia bring together and build upon the progress made in the World Charter for Nature  (1982), the Rio Declaration (1992), the Earth Charter (2000), and the World People’s Conference on Climate Change and the Rights of Mother Earth (2010):
I. A DEEPER COMMITMENT TO SUSTAINABLE DEVELOPMENT IN THE 21ST CENTURY
1. In this century, the central challenges of sustainable development are: on the one hand, to overcome poverty and the tremendous inequalities that exist and, on the other hand, reestablish the equilibrium of the Earth system. Both objectives are intrinsically linked and one cannot be reached independently of the other.
2. It is essential to recognize and affirm that growth has limits. The pursuit of unending development on a finite planet is unsustainable and impossible. The limit to development is defined by the regenerative capacity of the Earth’s vital cycles. When growth begins to break that balance, as we see with global warming, we can no longer speak of it as development, but rather, the deterioration and destruction of our home. A certain level of growth and industrialization is needed to satisfy basic needs and guarantee the human rights of a population, but this level of “necessary development” is not about permanent growth, but rather, balance among humans and with nature.
3. New technologies will not allow unending economic growth. Scientific advances, under some circumstances, can contribute to resolve certain problems of development but can’t ignore the natural limits of the Earth system.
4. The main challenge for the eradication of poverty is not to grow forever, but to achieve an equitable distribution of the wealth that is possible under the limits of the Earth system. In a world in which 1% of the population controls 50% of the wealth of the planet, it will not be possible to eradicate poverty or restore harmony with nature.
5. Sustainable development seeks to eradicate poverty in order to live well, not generate wealthy people who live at the expense of the poor. The goal is the satisfaction of basic human needs in order to allow for the development of human capabilities and human happiness, strengthening community among human beings and with Mother Earth.
6. To end poverty and achieve an equitable distribution of wellbeing, the basic resources and companies should be in the hands of the public sector and society. Only a society that controls its principal sources of income can aspire to a just distribution of the benefits needed to eliminate poverty.
7. The so-called “developed” countries must reduce their levels of over-consumption and overexploitation of resources of the world in order to reestablish harmony among human beings and with nature, allowing for the sustainable development of all developing countries.
8. Developing countries should realize their right to development following patterns and paradigms that are distinct from those of developed countries. It is not sustainable or viable for all countries to follow the example of developed countries without causing the collapse of our Earth system. The ecological footprint of the developed countries is between 3 and 5 times larger than the average ecological footprint that the Earth system can sustain without an impact on its vital cycles.
9. Sustainable development can only be achieved from a global perspective and cannot be achieved only in the national level. The wellbeing of a country is only sustainable if it also serves to contribute to the wellbeing of the entire Earth system. The so-called developed countries are still far from reaching sustainable development.
10. Sustainable development should ensure equilibrium among the three pillars – social, economic, and environmental – which are interrelated, preserving the fundamental principle of common but differentiated responsibility.
II. THE NEW EMERGING CHALLENGE: RESTORING THE EQUILIBRIUM OF THE EARTH SYSTEM
11. The emerging challenges of the 21st Century are the product of exaggerated ambition and accumulation of wealth concentrated in a few sectors, the exacerbation and combination of different contradictions that were present in the last century. The various crises that exist in the areas of food, energy, the environment, climate, finance, water, and even institutions have reached chronic levels and are feeding off of one another, in some cases to the point of no return.
12. We are living an environmental crisis that, as it deepens, threatens the existence of human beings and life as a whole.  The Earth is a living system and the source of life. It is an indivisible, interdependent and interrelated community comprised of human beings, nature, the atmosphere, hydrosphere, and geosphere. The Earth system has intrinsic laws that regulate its functioning, articulating the physical, chemical, biological and ecological elements in a manner that makes life possible. Through the term Mother Earth, we express this relationship of belonging to a system and respect for our home.
13. Human activity is altering the dynamics and functioning of the Earth system to a degree never before seen. The capitalist system is the principal cause of the imbalance because it puts the rules of the market and the accumulation of profit above the laws of nature. Nature is not simply a sum of elements, it’s not a source of resources that can be exploited, modified, altered, privatized, commercialized and transformed without any consequences.
14. Human beings and nature are at the center of concerns for sustainable development. It is essential to get beyond the anthropocentric vision. Until now, no species besides Man has been able to modify the characteristics of the planet in such a substantial way and in such a short period of time. It is essential to restore and guarantee the existence, integrity, interrelation, interaction and regeneration of the Earth system as a whole and of all of its components in order to achieve a sustainable development that is capable of confronting the multiple crises facing humanity and the planet today.
III. TOOLS FOR FIXING THE PERSISTENT GAPS AND ACHIEVE SUSTAINABLE DEVELOPMENT
15. To reestablish harmony with nature, we must recognize and respect the intrinsic laws of nature and its vital cycles. Not only do human beings have a right to a healthy life, but so do the other components and species belonging to the system we call nature. In an interdependent and interrelated system like the planet Earth, it is not possible to recognize the rights of just the human part of the system without affecting the whole. Just as human beings have rights, the Mother Earth also has the right to exist, the right to maintain its vital cycles, the right to regeneration, the right to be free from structural alteration, and the right to relate to the other parts of the Earth system. In order to reestablish balance with nature, it is necessary to clearly establish the obligations of humans toward nature, and to recognize that nature has rights that should be respected, promoted, and defended.
16. We have to end the system of consumption, waste and luxury. Millions of people are dying of hunger in the poorest parts of the globe, while the richest spend millions of dollars are spent to combat obesity. Developed countries must change their unsustainable patterns of consumption, production, and waste through public policies, regulations, the conscious and active participation of society, This includes promoting ethics that value human beings for what they are, not what they have.
17. It is necessary to guarantee the human right to water, education, health, communication, transportation, energy and sanitation. The provision of these services must be essentially public and based on efficient social management, not private business. The principal goal should be common wellbeing and not private profit, in order to ensure that these services reach the poorest and most marginalized sectors in an equitable manner.
18. States should ensure the right of their populations to proper nutrition by strengthening food sovereignty policies that promote: a) food production by farmers, indigenous peoples and small agricultural producers; b) access to land, water, seeds, credit and other resources for family and community producers; c) the development of social and public enterprises for food production, distribution, and sale that prevent hoarding and contribute to the stability of food prices in domestic markets, thus halting speculative practices and the destruction of local production; d) the right of citizens to define and to know and have the proper information about what they consume, the way their food is produced, and its origins; e) the right to healthy, varied and nutritious food; f) the right to consume what is necessary and prioritize local production; g) practices that contribute to reestablishing harmony with nature, avoiding greater desertification, deforestation, and destruction of biological diversity; h) the promotion of the use of indigenous seeds and traditional knowledge. Food production and commercialization must be socially regulated and cannot be left to free market forces.
19. Without water, there is no life. Humans and all living things have the right to water, but water also has rights. All States and peoples worldwide should work together in solidarity to ensure that loss of vegetation, deforestation, the pollution of the atmosphere and contamination are prevented from continuing to alter the hydrological cycle. These cause desertification, lack of food, temperature increase, sea level rise, migrations, acid rain, and physical-chemical changes that could provoke the loss of genetic and species diversity, damaging the health of ecosystems.
20. Forests are essential to the balance and integrity of planet Earth and a key element in the proper functioning of its ecosystems and the broader system of which we are a part. Thus we cannot consider them as simple providers of goods and services for human beings. The protection, preservation and recuperation of forests is necessary in order to reestablish the balance of the Earth system. Plantations that are planted for profit and promoted as carbon sinks and providers of environmental services are not forests. Forests are not plantations that can be reduced to their capacity to capture carbon and provide environmental services. Native forests and woodlands are essential for the water cycle, the atmosphere, biodiversity, the prevention of flooding, and the preservation of ecosystems. Forests are also home to indigenous peoples and communities. The preservation of forests should be pursued through integral and participatory management plans that should be financed with public funding from developed countries or specific taxes on the sectors with the greatest consumption.
21. It is essential to guarantee a real and effective reduction of greenhouse gases, particularly on the part of the developed countries historically responsible for climate change, in order to stabilize the increase in temperature to 1°C during this century. We must therefore strengthen the Kyoto Protocol with a second period of commitments by developed countries, instead of replacing it with a more flexible voluntary agreement. It is necessary to eliminate carbon market mechanisms and offsets so that real domestic reductions are made within the countries with said obligations. South Africa should not be another Cancun, delaying once again the central issue of substantive reductions in greenhouse gas emissions.
22. All forms of violence against women are incompatible with sustainable development. Violence done to women in militarily occupied territories, domestic or sexual violence, and discrimination in the workplace and in public spheres are problems we must solve. We must link the issue of the economic role of women to the protection of nature.
23. In order for sustainable development to exist, it is essential to guarantee the full application of the United Nations Declaration on the Rights of Indigenous Peoples.
24. Under the framework of common but differentiated responsibilities established in the 1992 Rio Declaration, the so-called developed countries must assume and pay their historical ecological debt for having contributed the most to the deterioration of the Earth system. The payment of this ecological debt by developed countries to developing countries and the sectors most affected among their own populations should replace to the greatest possible degree the ecological damage provoked. Developed countries should transfer financial resources from public sources and also the effective transfer of socially and ecologically appropriate technologies required by sovereign developing countries.
25. The enormous resources dedicated to defense, security and war budgets by developed countries should be reduced. These resources should instead be used to address the effects of climate change and the imbalance with nature. It is inexcusable that 1.5 trillion dollars in public funding are used on these budgets, while, to address the impacts of climate change in developing countries, they want to dedicate just 100 billion dollars from public and private funds as well as market sources.
26. A financial transaction tax should be created to help build a Sustainable Development Fund to attend to the sustainable development challenges faced by developing countries. This financing mechanism should generate new, stable and additional resources for developing countries. A tax of 0.05% applied on a global level has the potential to capture $661 billion per year according to ECLAC.[1] The mechanism of the international financial transaction tax can be built in a voluntary and gradual manner with the participation of those developed and developing countries that wish to participate.
27. The Rio+20 Conference should not create market mechanisms with regard to nature, biodiversity and the so called environmental services: a) The logic of the market and monetary valuation applied to environmental services and biodiversity will generate greater inequality in the distribution of those resources, which are essential for humanity and Mother Earth; b) The establishment of these market mechanisms will deepen the imbalance with nature because they are driven by the search for maximum profits and not harmony with nature; c) It will affect the sovereignty of our States and peoples by generating new forms of property rights over the functions of nature that will be in the hands of investors. These mechanisms are uncertain, volatile and the source of financial speculation given that the bulk of the money they mobilize will remain in the hands of intermediary actors.
28. Sustainable development requires a new international financial architecture to replace the World Bank and the IMF with entities that are democratic and transparent, that respect national priorities and national independence in the application of development strategies. These new institutions should have a majority representation by developing countries and should act according to the principles of solidarity and cooperation, rather than commercialization and privatization.
29. It is essential to create an effective Technology Transfer Mechanism that stems from the demand and needs of the countries of the South for technologies that are socially, culturally, and environmentally appropriate. Said mechanism should not be a “show room” for the sale of technologies by rich countries. In order to promote the exchange of scientific and technical knowledge, it is essential to remove intellectual property barriers so that there might exist a true transfer of environmentally friendly technologies from developed countries to developing countries.
30. Intellectual property rights over genes, microorganisms and other forms of life are a threat to food sovereignty, biodiversity, access to medicine and other elements that are essential for the survival of low-income populations. All forms of intellectual property over life should be abolished.
31. Gross Domestic Product is not an adequate means of measuring the development and wellbeing of a society. Thus it is necessary to create indicators for measuring the environmental destruction caused by certain economic activities in order to advance toward sustainable development in harmony with nature, integrating social and environmental aspects that are not aimed at the commercialization of nature and its functions.
32. Respect for the sovereignty of States is essential in the management and protection of nature under the framework of cooperation among States.
33. No identical solutions exist for all peoples. Human beings are diverse. Our peoples have their own unique cultures and identities. To destroy a culture is to threaten the identity of an entire people. Capitalism attempts to homogenize us all to convert us into consumers. There has not been, nor will there ever be, a single model for life that can save the world. We live and act in a pluralistic world, and a pluralistic world should respect diversity, which is itself synonymous with life. Respect for peaceful and harmonious complementarity among the diverse cultures and economies, without exploitation or discrimination against any single one, is essential for saving the planet, humanity, and life.
34. Peace is essential for sustainable development. There is no worse aggression against humanity and Mother Earth than war and violence. War destroys life, and it has a particularly strong impact on the poorest and most vulnerable. Nobody and nothing is safe from war. Those that fight suffer, as do those that are forced to go without bread in order to feed the war. Wars squander life and natural resources.
35. An International Tribunal of Environmental and Climate Justice must be established to judge and sanction crimes against nature that transcend national borders, violating the rights of nature and affecting humanity.
36. To achieve sustainable development, it is necessary to promote public associations, public-public associations among actors in different States, public-social associations among different social sectors, and public-private associations.
37. The problems affecting humanity and nature require the exercise of global democracy through the development of mechanisms of consultation and decision-making such as referendums, plebiscites, or popular consultations so that the citizens of the world as a whole may speak.
38. Sustainable development is incompatible with all forms of imperialism and neocolonialism. In order to stop imperialism and neocolonialism, it is essential to end the imposition of conditionalities, military interventions, coups and blackmail.
39. The collective global response that is needed to confront the crisis we face requires structural changes. We must change the system – not the climate or the Earth system. In the hands of capitalism, everything is converted into merchandise: water, earth genomes, ancestral cultures, justice, ethics and life. It is essential to develop a pluralistic system based on the culture of life and harmony among human beings and with nature; a system that promotes sustainable development in the framework of solidarity, complementarity, equity, social and economic justice, social participation, respect for diversity, and peace.
IV. THE GREEN ECONOMY AND ITS DANGEROUS AND FALSE SOLUTIONS
40. At a global scale, the supposed objective of the Green Economy of disassociating economic growth from environmental deterioration is not viable. Those that promote the Green Economy promote a three-dimensional capitalism that includes physical capital, human capital, and natural capital (rivers, wetlands, forests, coral reefs, biological diversity and other elements). For the Green Economy, the food crisis, the climate crisis and the energy crisis share a common characteristic: the failed allocation of capital. As a result, they try to treat nature as capital – “natural capital.”
41. The Green Economy considers it essential to put a price on the free services that plants, animals and ecosystems offer to humanity in the struggle for the conservation of biodiversity, water purification, pollination of plants, the protection of coral reefs and regulation of the climate. For the Green Economy, it is necessary to identify the specific functions of ecosystems and biodiversity and assign them a monetary value, evaluate their current status, set a limit after which they will cease to provide services, and concretize in economic terms the cost of their conservation in order to develop a market for each particular environmental service. For the Green Economy, the instruments of the market are powerful tools for managing the “economic invisibility of nature.”
42. One of the examples most cited by the Green Economy is the initiative known as REDD (Reducing Emissions through Deforestation and Forest Degradation), which consists of isolating and measuring the capacity of the forest to capture and store carbon dioxide in order to issue certificates for greenhouse gas emissions reductions that can be commercialized and acquired by companies in developed countries that cannot meet their mitigation commitments. In this way, the developing countries will end up financing the developed countries.
43. It is wrong to attempt to fragment nature into “environmental services” with a monetary value for market exchange. We should not put a price on the capacity of forests to act as carbon sinks, nor promote their commercialization as does REDD. The market for carbon credits based on forests will lead to: a) noncompliance with effective emission reduction commitments by developed countries; b) the bulk of resources being appropriated by intermediaries and financial entities and rarely benefitting countries, indigenous peoples and forests themselves; c) the generation of speculative bubbles based on the sale and purchase of said certificates; and d) the establishment of new property rights over the capacity of forests to capture carbon dioxide, which will clash with the sovereign rights of States and the indigenous peoples that live in forests. The promotion of market mechanisms based on the economic needs of developing countries is a new form of neocolonialism.
44. The postulates promoted under the Green Economy are wrong. The current environmental and climate crisis is not a simple market failure. The solution is not to put a price on nature. Nature is not a form of capital. It is wrong to say that we only value that which has a price, an owner, and brings profits. The market mechanisms that permit exchange among human beings and nations have proven incapable of contributing to an equitable distribution of wealth. The Green Economy should not distort the fundamental principles of sustainable development.
45. Not all that glitters is gold. Not all that is labeled “green” is environmentally friendly. We must use the precautionary principle and deeply analyze the different “green” alternatives that are presented before proceeding with their experimentation and implementation.
46. Nature cannot be subject to manipulation by new technologies without consequences in the future. History shows us that many dangerous technologies have been released in the market before their environmental or health impacts are known, or before their social and economic impacts on poor people and developing countries are understood. This is currently the case with genetically modified organisms, agrochemicals, biofuels, nanotechnology, and synthetic biology. These technologies should be avoided.
47. Geoengineering and all forms of artificial manipulation of the climate should be prohibited, for they bring the enormous risk of further destabilizing the climate, biodiversity and nature.
48. It is necessary to create public and multilateral mechanisms within the United Nations to evaluate in an independent manner and without conflict of interest the potential environmental, health, social, and economic impacts of new technologies before they are spread. This mechanism must involve transparency and social participation by potentially affected groups.
49. “Green” capitalism will bring about natural resource grabbing, displacing humanity and nature from the essential elements needed for their survival. The drive for profit, instead of reestablishing harmony within the system, will provoke even greater imbalances, concentrations of wealth, and speculative processes.
V. INSTITUTIONAL FRAMEWORK FOR SUSTINABLE DEVELOPMENT
50. The institutional architecture of the United Nations for sustainable development should establish a structure to promote balanced and equal treatment of the three pillars: the economic, social, and environmental. This institutional architecture should articulate and coordinate the different authorities involved in order to avoid overlapping efforts and achieve effective coordination.
51. The Economic Pillar should determine the sustainable development agendas of economic and commercial organizations such as the WTO, the World Bank and IMF. Without an effective integration among these entities, the institutional framework will be unable to define the economic policies necessary to achieve sustainable development while respecting national priorities and national independence and with transparent and socially acceptable management.
52. The Social Pillar should coordinate entities such as ILO, WHO, UNESCO, UN-Women, the Indigenous Permanent Forum and others in order to improve their actions and impacts in the struggle for the eradication of poverty.
53. The Environmental Pillar should stem from a better coordination and implementation of the different Conventions (UNFCCC, UNCCD, CBD) and the incorporation of all environmental issues including water.
54. The coordination of these three pillars should be under the auspices of a Council for Sustainable Development that is created on the basis of what is now the Commission on Sustainable Development. It should be at the level of a Council that would function as a subsidiary body of the General Assembly, guaranteeing a fundamental role for States, coordinating with the Economic and Social Council, and with regular functioning to follow up on and implement the goals and mechanisms agreed and resolutions adopted.
55. Developing countries should have a majority representation in said Council, and its functioning should be democratic and transparent.
56. The Council for Sustainable Development should include mechanisms for the participation of civil society and non-governmental organizations especially organizations representing workers, indigenous peoples, farmers, small agricultural producers and fishermen, women, youth and consumers. The private sector cannot have the same amount of influence as the social sectors, given that, by definition, its goal is to create profit rather than social wellbeing. The linking of the Sustainable Development Council with the different social actors should occur through a Consultative Group.

637. Cuba Pardons 2,900 Prisoners


Among those receiving pardons are young people who have
received an education in the prison schools and that no longer
represent a threat to society. Photo: Raquel Perez


By Fernando Ravsberg, Havana Times, December 25, 2011
HAVANA TIMES, Dec 25 — President Raul Castro announced in parliament the pardon of 2,900 of prisoners, mostly the sick, elderly, women and youth who — despite not having completed their sentences — have the potential for reintegration into Cuban society.
Among those to be released are some individuals convicted of crimes against national security who have completed parts of their sentences with good behavior, in addition to 86 foreign nationals from 25 countries held in Cuban prisons.
Since 2008 the Cuban courts released 300 political prisoners, including those who were internationally regarded as prisoners of conscience; in addition, the government commuted the death sentences of dozens of other prisoners.
At the same time, an announcement was made concerning preparations to strengthen the prosecution of those involved in “white collar” crime, theft and scams carried out by managers and officials, who, according to Castro, have become the principal enemy of the revolution.
Regarding much awaited immigration law reforms, he said this will continue to be studied and that “the changes required concerning this complex subject” will be introduced gradually, while evaluations will be made of the pros and cons of each step.
INCLUDED AND EXCLUDED
The Cuban president said that this procedure to release inmates would begin taking place every year so that the justice system could release greater numbers of prisoners according to their conduct, the type of crime committed, and their health and family conditions.

In the future the judicial system will make a similiar annual review for releasing thousands of prisoners. Photo: Raquel Perez
Among those pardoned are young people, many of whom are in prison-schools, where their sentences are reduced in proportion to their progress in school as well as the possibility of them going on to college.
Castro explained that “the pardons will exclude those who were convicted of crimes of espionage, terrorism, murder, drug trafficking, violent pederasty, rape, the corruption of minors and armed robbery.”
Apparently this would exclude the possibility of pardons for the Central Americans who in exchange for money planted bombs in Cuban tourist hotels in 1997, causing several injuries and the death of a young Italian.
Nor would it benefit US citizen Alan Gross, sentenced to 15 years for participating in an operation financed by Washington to sneak communications equipment onto the island. Cuba continues to propose a “humanitarian way out” of that case, which includes its five agents (Cuban Five) imprisoned in the US.
THE RELIGIOUS TOUCH
The president explained that the pardon was in response to the requests from relatives of the prisoners, evangelical and Catholic churches, as well as for the Pope’s upcoming visit and the 400th anniversary of the apparition of the Virgin de la Caridad del Cobre, the patroness of Cuba.
Not surprisingly, Castro made these references to the churches as they have in fact become powerful allies. Since the 1990s, the government has developed closer relations with the evangelical churches – some of them even have deputies in parliament.
Relations with the Catholic Church were stormy for decades, but in 1998 — with the arrival of Pope John Paul II — a period of dialogue began, one whose most notable accomplishment was the release of political prisoners in 2010.
The announcement of the trip to Cuba next year by Pope Benedict XVI is another step in convergence of interests between the two sides, with the church seeking to regain its social influence and the government attempting to gain a powerful international ally.
THE PRINCIPAL ENEMY
Prisons will not be left emptied. While political and common prisoners leave through one door, in the other will be entering Castro said dozens of “corrupt bureaucrats under charges of fraud and acts of opportunism that they committed when still occupying positions for amassing fortunes and while counting on the eventual defeat of the Revolution.”

Among those receiving pardons are young people who have received an education in the prison schools and that no longer represente a threat to society. Photo: Raquel Perez
“Corruption is now one of the principal enemies of the Revolution, much more harmful than subversive and interventionist activity by the US government and its allies inside and outside the country,” said the Cuban president to the legislators.
Finally, he announced that these crimes committed by “domestic and foreign managers and officials” would be fought “with all the severity permitted by our laws just like when we successfully faced the emerging drug trafficking.”
Since assuming power, the campaign against corruption has uncovered millions of dollars in embezzlement and fraud in nickel, cigars, telephone services, civil aviation and food importing, with some foreign business executives and dozens of Cuban managers and officials — including a minister — ending up in jail.